Decaf

PJ's Coffee utilizes only the top 1% of specialty Arabica beans, sourcing 14 origin coffees from Ethiopia to Honduras, Columbia to Nicaragua. This gourmet coffee is small batch roasted in 300lbs or less by Roasmasted Felton Jones, who alone has over 25 years of experience with PJ's Coffee.

Viennese Blend

Toasty, Chocolate

Flavor:
Toasty, Chocolate

ACIDITy
ROAST
BODY
Honduras and Columbia (Central and South America)

This blend of dark and medium roasts is a lively and clean coffee with a toasty aroma, full body and lingering chocolate aftertast

French Roast

Smoky, sweet

Flavor:
Full body & Intensely Bold

ACIDITy
ROAST
BODY
Mexico

Nothing is allowed to interfere with the perfect flavor of PJ's coffee. That is why we use a process that removes as much as 99.5% of the caffeine while preserving more of the natural flavor that other commonly used processes. PJ's famous dark roast Coffee - full taste, never bitter. Our French Roast is an intense, bold coffee with pronounced smoky overtones. 1 Pound bag. *Our coffee never comes directly in contact with the chemicals used in the decaffeinating process.

Colmbia Supremo

Balanced, nut-like

Flavor:
Sweet & Nutty

ACIDITy
ROAST
BODY
Columbia

Nothing is allowed to interfere with the perfect flavor of PJ's coffee. That is why we use a process that removes as much as 99.5% of the caffeine while preserving more of the natural flavor that other commonly used processes. PJ's famous dark roast Coffee - full taste, never bitter. Our French Roast is an intense, bold coffee with pronounced smoky overtones. 1 Pound bag. *Our coffee never comes directly in contact with the chemicals used in the decaffeinating process.

Southern Pecan

Rich, buttery pecans

Flavor:
Smooth & Buttery

ACIDITy
ROAST
BODY
Colombia

Our best selling flavored coffee. Southern Pecan is a flavorful, medium-bodied coffee with a smooth and sweet pecan flavor. 1 Pound bag.

FRESH FROM AMERICa

Our Coffee beans are special, so we treat them special <br> They are flown in from New Orleans by plane, and are then served straight to you.<br> The finest Arabica beans roasted in America, served to you in Vietnam.

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